Erik Lars Myers - North Carolina Craft Beer and Breweries FB2, TXT, DJV
9780895876621 English 0895876620 Boasting more craft breweries than any other state in the South, North Caro¬lina is the state of Southern beer. In 2012, Erik Lars Myers wrote North Carolina Craft Beer & Breweries, which profiled 45 breweries. Since then, the number of breweries has more than tripled to over 140 and is still growing. Now, Myers and his wife, Sarah H. Ficke, have produced an expanded and updated second edition.As in the first edition, Myers and Ficke relate the story of each brewery, profiling the brewers as well as the establishment's history and the vision of its founders. They also provide details such as location, contact information, and hours of operation.What one reviewer called "an indispensable regional beer handbook" is back and better than ever, offering the ideal introduction for people learning about craft beer and a great resource for enthusiasts who want to get the most out of their craft beer experience., The Four Years since the first edition of North Carolina Craft Beer & Breweries have brought a 300 percent increase in the number of breweries in the state, with no end in sight. In this revised, expanded second edition, husband-and-wife insiders Erik Lars Myers and Sarah H. Ficke profile 135-plus breweries serving a full range of award-winning beers. Readers will visit a brewery housed in a former train depot, in a baseball park and in the shadow of a windmill that supplies part of its power. They'll meet the mutually supportive, unfailingly interesting proprietors, from a German expatriate to trio of accomplished ladies to a team of Special Ops soldiers. Myers and Ficke prove once again that North Carolina is indeed the state of Southern beer. Book jacket.
9780895876621 English 0895876620 Boasting more craft breweries than any other state in the South, North Caro¬lina is the state of Southern beer. In 2012, Erik Lars Myers wrote North Carolina Craft Beer & Breweries, which profiled 45 breweries. Since then, the number of breweries has more than tripled to over 140 and is still growing. Now, Myers and his wife, Sarah H. Ficke, have produced an expanded and updated second edition.As in the first edition, Myers and Ficke relate the story of each brewery, profiling the brewers as well as the establishment's history and the vision of its founders. They also provide details such as location, contact information, and hours of operation.What one reviewer called "an indispensable regional beer handbook" is back and better than ever, offering the ideal introduction for people learning about craft beer and a great resource for enthusiasts who want to get the most out of their craft beer experience., The Four Years since the first edition of North Carolina Craft Beer & Breweries have brought a 300 percent increase in the number of breweries in the state, with no end in sight. In this revised, expanded second edition, husband-and-wife insiders Erik Lars Myers and Sarah H. Ficke profile 135-plus breweries serving a full range of award-winning beers. Readers will visit a brewery housed in a former train depot, in a baseball park and in the shadow of a windmill that supplies part of its power. They'll meet the mutually supportive, unfailingly interesting proprietors, from a German expatriate to trio of accomplished ladies to a team of Special Ops soldiers. Myers and Ficke prove once again that North Carolina is indeed the state of Southern beer. Book jacket.